Food & Drink

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STARTERS

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FRIED ZUCCHINI , $8

House-cut and breaded zucchini sticks are fried to a golden brown and served with zesty ranch dressing.

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FRIED CHEESE RAVIOLI, $12

Crispy on the outside, gooey on the inside, breaded and fried ravioli are served with a side of warm house-made marinara.

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COCONUT SHRIMP, $13

Six fried coconut shrimp served with our sweet and spicy pineapple sauce.

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Poutine $11

House-cut fries and “squaky” white cheddar cheese curds smothered in beef gravy and chopped parsleY

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DAILY SPECIALS

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SALAD and soup

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GREEN SALAD, SMALL $8, LARGE $15

Butter lettuce, red cabbage, cucumber, carrot, tomatoes, red onion, mozzarella cheese, croutons, with choice of house-made dressings: creamy blue cheese, zesty ranch or golden balsamic vinaigrette.

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cup of soup, $5, Bowl of soup, $7

Always house-made from fresh ingredients. ask for current selection(s).

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ENTRÉES

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cheeseburger, $16

ADD BACON $2

TWO Flame-grilled 1/4 POUND ANGUS BEEF PATTIES, CHEDDAR CHEESE, toasted bun, lettuce, pickles, red onion, tomato, house-cut fries.

Recommended Wine Pairing: Boeger Hangtown Zin
Recommended Beer Pairing: RACER 5

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EGGPLANT PARMESAN, $22 Vegetarian

BREADED EGGPLANT, HOUSE-MADE MARINARA, SPAGHETTI, BASIL RICOTTA CHEESE SAUCE, MOZZARELLA CHEESE, PARMESAN CHEESE

Recommended Wine Pairing: Ferrari-Carano Dry Sangiovese Rose
Recommended Beer Pairing: FOGCUTTER DOUBLE IPA

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CHICKEN-FRIED CHICKEN, $23

BREADED CHICKEN BREAST, MASHED POTATOES, COUNTRY GRAVY, vegetable of the day.

Recommended Wine Pairing: De Loach Chardonnay
Recommended Beer Pairing: Great White Belgian White

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FISH AND CHIPS, $23

Beer-battered wild-caught Pacific cod filets, HUSH PUPPIES, house cut fries. The fish and chips are accompanied by a side of our creamy coleslaw, Tartar sauce.

Recommended Wine Pairing: Angeline Reserve Sauvignon Blanc
Recommended Beer Pairing: Sharkinator White Double IPA

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GRILLED PORK CHOP, $25

BONELESS PORK CHOP, SWEET & SAVORY SAUCE, BUTTERED MASHED POTATOES, VEGETABLE OF THE DAY.

Recommended Wine Pairing: DeLoach Heritage Reserve Pinot Noit
Recommended Beer Pairing: Boont Amber Ale

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TIMBERLINE MEATLOAF, $25

beef, pork, turkey and bacon meatloaf, mashed potatoes, BEEF gravy, vegetable of the day.

Recommended Wine Pairing: Purple Cowboy Tenacious Red
Recommended Beer Pairing: Black Bear Porter

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CATCH OF THE DAY, MARKET VALUE

SELECTIONS & PREPARATIONS VARY BY AVAILABILITY. ASK FOR TODAY’S SEAFOOD DISH SELECTION.

Recommended Wine Pairing: Angeline Chardonnay
Recommended Beer Pairing: Timberline Blonde Ale

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PRIME RIB, $36 FridaYS, SaturdayS AND HOLIDAYS

Prime rib, au jus, creamy horseradish, VEGETABLE OF THE DAY. choice of mashed potatoes & GRAVY, Or baked potato w/ BUTTER AND sour cream.

Recommended Wine Pairing: Buena Vista Cabernet
Recommended Beer Pairing: LOST COAST HAZY IPA

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DRINKS

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Our bar is temporarily closed because of the shelter in place order. But we ARE offering takeout, curbside pickup, and delivery for our full menu.

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SPECIAL EVENTS

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We have a great event space, and terrific food and beverage options look forward to serving you this summer.

Give us a call at (707) 604-7617, and let’s talk about your event!

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